Sunday, 11 October 2015

The Best Way to Enjoy a Leftover Roast

This salad is made up of baby spinach leaves, tomato, leftover roast chicken, roast pumpkin and some grated parmesan and aioli to top it off. It was delicious! Definitely the best way to enjoy roast leftovers.

My weight has increased by 1 kg since my last post to 79.5,  not a huge fluctuation - but I am working to get back down to 78.5.  It's far easier to lose 1 kg than 21!

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